I love the snow! I have been waiting and waiting and waiting. Finally, today, there was a beautiful snowfall that actually stuck to the ground. We have exam week at school (which by the way, is going well), so the high school has a mixed up schedule this week. They let us leave at 2pm because of the snow - added bonus! I will say I was very nervous driving home; after our spinning accident going 35 mph, I am very cautious. I made it home though and put on my snow boots that I just got at Christmas. I shoveled our driveway and both our neighbor's driveways. It was fantastic. It made it more enjoyable - and easier - because the snow is so light and fluffy. Now, I am inside, planning to make Honey-baked Lentils and rice for supper. (This is one of the few lentil recipes that was a keeper from our time in Colorado. It is in the More with Less Cookbook if anyone is interested.) So, I hope everyone is safe, and also enjoys the white fluffy stuff while it is here because soon it will become gray slushy stuff that not even I enjoy! :)
Side note: I just realized this is my 200th blog! Wow! There are a number of people who know a lot about us. Crazy.
2 comments:
enjoy your lentils! that is one lentil recipe I still make this year...I don't think there are any others, ha ha
We have such different views on snow. Though i enjoy the days off
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